+39 0365 520027

La Celeste
Restaurant & Terrace at Eden Reserve

La Celeste daily from 7:30 am to 10:30 pm (April to October)

La Celeste, the restaurant of Eden Reserve, offers guests classic Italian-Mediterranean cuisine in a modern, relaxed ambience. From the terrace under the pergola, the view goes far over the cypress trees and Lake Garda. A place that invites you to dine in a relaxed atmosphere, whether as a couple or in a large company.

Via Ronciglio 51/A, 25083 Gardone Riviera (BS), Italia

Food & Drinks

The dining room of La Celeste, a place for culinary delight

The restaurant was completely redesigned by interior designer Sebastian Zenker in 2023. The style of the terrace is elegant and restrained. The outdoor area, designed by Vincenzo Dascanio, harmonises perfectly with the architecture of the façade by Matteo Thun and the surrounding landscape.

Food & Drinks

The cuisine

Italian refined – internationally composed

The kitchen offers carefully selected and composed menus based on classic Italian cuisine with a Mediterranean expression. The combination of meat and fish dishes, fresh regional vegetables and the skill of the kitchen team ensures elegant variety and culinary sophistication across the menu.

Book a Table
+39 0365 5200027
concierge@eden-reserve-hotel.com

Terrazza Bar & Lounge

Daily: 9:00 am to midnight / Tea Time: 3:00 pm to 5:30 pm

The La Celeste Bar and Lounge on the spacious terrace is an inviting and modern space. The highlights here are the Mediterranean park landscape of the Eden Reserve and the unique designs by Vincenzo Dascanio. Excellent wines, innovative cocktails and timeless classics are served in a stylish ambience, making for an ideal place to set the mood for the evening with an aperitif or to round the night off.

Book a Table
+39 0365 5200027
concierge@eden-reserve-hotel.com

Freshly prepared:
Local and seasonal delicacies

Food & Drinks

Alfresco Dining and Outdoor Kitchen

Alfresco dining on the pool deck of Villa Chipperfield North, under the culinary direction of Chef Marco Carasi, ensures the La Celeste’s culinary team will create an impressive experience.

Booking
+39 0365 5200027
concierge@eden-reserve-hotel.com

Epic Dining

For very special moments: The romantic aperò picnic at sunset with a dreamlike view of Lake Garda.

Booking
+39 0365 5200027

Experience epic dining with a view of Lake Garda

Wine Cellar

An exquisite selection of regional and international wines

For each menu, La Celeste’s excellent wine cellar offers the perfect wine accompaniment, with a wide selection from some of the most famous Italian wine-growing regions, including interesting local locations – for example, Costaripa wines from the Valtènesi area in the southern neighbourhood of Eden Reserve. Excellent rosé wines are grown here. Also in the immediate vicinity are the growing regions of Valpolicella, Franciacorta and Lugana.

Just across the lake are the Valpolicella and Bardolino vineyards

The wine cellar’s offer is rounded off with an exclusive selection of hand-picked French red wines and excellent white wines from Austria.

The kitchen team at La Celeste

Chef Marco Carasi is a young and talented chef who brings local and international experience and translates this into both classic and inspired menus. He is now in his fourth season leading the kitchen team, which also includes sous chef Nicholas Bonoldi.

Private Dining

The Eden Reserve Hotel and Villas kitchen team is also available for very private dinners and celebrations in the villas.

Nicolas Bonoldi, Sous Chef.
Marco Carasi, Executive Chef at Eden Reserve since 2019.

Events & private parties

Weddings, corporate events, birthday parties and other private celebrations are hosted luxuriously and exclusively at La Celeste. The menu and wines are individually tailored to the guest’s wishes.

Requests & Booking
+39 0365 5200027
concierge@eden-reserve-hotel.com

Book a Table

La Celeste daily from 7:30 am to 10:30 pm (April to October)
Via Ronciglio 51/A, 25083 Gardone Riviera (BS), Italia